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| HACHETTE GUIDE |
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TASTING NOTES
Brilliant rosé, limpid and dense.
Aromatic with aromas of fruits and a touch of flowers.
Suppleness and rounded for a very harmonious mouth.
Delicacy of aromas and persistence. Balanced wine.
SERVICE CHARGE
Serve all around of 8/10°C.
Perfect with first course and cooked pork meats.
TECHNICAL CARD
Climate, ground, type of vines, the hand of man...
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The most of wines comes from the south of Beaujolais : only 10% of the production total
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Wine and dishes
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White Beaujolais |
Rose Beaujolais
| Beaujolais Villages red 
