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 press related
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TASTING NOTES       A red robe with brown tints.    Good intensity with aromas of fruits and pepper.    Full flavoured wine. Spicy tints.    Good aromatic persistence.   SERVICE CHARGE
     Serve all around of 14/15°C.    Perfect with red meats and cheese.
  TECHNICAL CARD Climate, ground, type of vines, the hand  of man...
 
 
  
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Burgundy area 
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 The pinot grape is most widespread in Burgundy. It  produces the most prestigious vintages of the Cote de Nuits or the Cote de Beaune. 
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Wine and dishes
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